Content | Date | Cost | Contractor Rank | Address | Contractor |
---|---|---|---|---|---|
SCORE 66 32 36a Fleet St Boston Ma 02109 Fishermans feast; one lbs b/c extinguisher required: k-extinguisher required if deep fryer or frylator is used : only enough propane per cooking station is allowed: application is not for the storage of propane; :;cylinders must be secured from falling over: milk crates work well. Date: August 11, 2015 Contractor: Anthony Fallano Permit type: Open burning & cooki | Permit status: Na | Permit id: Gp504875 | Parcel: 0303175000 | |||||
SCORE 66 398 Hanover St Boston Ma 02113 Madonna del cava feast north end boston one lbs b/c extinguisher required: k-extinguisher required if deep fryer or frylator is used : only enough propane per cooking station is allowed: cylinders must be secured from falling over: milk crates work well. Date: August 7, 2015 Contractor: Anthony Fallano Permit type: Open burning & cooki | Permit status: Na | Permit id: Gp503949 | Parcel: 0302059000 | |||||
SCORE 66 32 36a Fleet St Boston Ma Fishermans feast; one lbs b/c extinguisher required: k-extinguisher required if deep fryer or frylator is used : only enough propane per cooking station is allowed: application is not for the storage of propane; :;cylinders must be secured from falling over: milk crates work well. Date: August 11, 2015 Contractor: Anthony Fallano Client: Thirty 2-36a Fleet Street | Permit type: Bfd general permit | Permit id: Gp504875 | Parcel: 0303175000 | |||||
SCORE 66 3236a Fleet St Boston Ma Fishermans feast; one lbs b c extinguisher required: k-extinguisher required if deep fryer or frylator is used : only enough propane per cooking station is allowed: application is not for the storage of propane; :;cylinders must be secured from falling over: milk crates work well. Date: August 11, 2015 Contractor: Anthony Fallano Client: Thirty 2-36a Fleet Street | Permit type: Bfd general permit | Permit id: Gp504875 | Parcel: 0303175000 | |||||
SCORE 66 398 Hanover St Boston Ma Madonna del cava feast north end boston one lbs b/c extinguisher required: k-extinguisher required if deep fryer or frylator is used : only enough propane per cooking station is allowed: cylinders must be secured from falling over: milk crates work well. Date: August 7, 2015 Contractor: Anthony Fallano Client: Trifecta Holdings Llc | Permit type: Bfd general permit | Permit id: Gp503949 | Parcel: 0302059000 |