Content | Date | Cost | Contractor Rank | Address | Contractor |
---|---|---|---|---|---|
Barleys taproom & pizzaria Date: July 17, 2012 Permit status: Plan check | Permit id: 12-04168 | |||||
Barleys tap room - kitchen Date: March 1, 2010 Permit status: Closed | Permit id: 10-00555 | |||||
Barleys tap room Date: December 3, 2007 Permit status: Closed | Permit id: 07-04581 | |||||
Barleys taproom & pizzeria Date: October 26, 2007 Permit status: Closed | Permit id: 07-04308 | |||||
Electrical Date: July 23, 2002 Permit status: Closed | Permit id: 02-03244 | |||||
Barleys prep kitchen Date: July 13, 2007 Permit status: Closed | Permit id: 07-00565 | |||||
Barleys taproom & pizzeria Date: February 13, 2013 Permit status: Closed | Permit id: 13-00368 | |||||
Comment date: tue jul 23 00:00: edt 2002 - need cost;cah electric hook up called in by jim redacted phone number;cah Value: $600 Client: Barley Tap Room | Permit type: Com: electrical | Permit status: Closed | Current use: Commercial | Permit id: 02-03244 | Parcel: 9856 | |||||
Barleys prep kitchen Value: $18,000 Client: Barleys Prep Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-00565 | Parcel: 9856 | |||||
SCORE 100 Barleys prep kitchen Client: Barleys Prep Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-00565 | Parcel: 9856 | |||||
Barleys taproom & pizzeria Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-04308 | Parcel: 9856 | |||||
SCORE 100 Barleys prep kitchen Client: Barleys Prep Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-00565 | Parcel: 9856 | |||||
SCORE 99 Barleys tap room Client: Barleys Tap Room | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-04581 | Parcel: 9856 | |||||
Barleys taproom & pizzeria Client: Barleys Taproom | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 13-00368 | Parcel: 9856 | |||||
SCORE 99 Barleys prep kitchen Client: Barleys Prep Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-00565 | Parcel: 9856 | |||||
SCORE 99 Barleys prep kitchen Client: Barleys Prep Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-00565 | Parcel: 9856 | |||||
SCORE 100 Barleys tap room Client: Barleys Tap Room | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-04581 | Parcel: 9856 | |||||
SCORE 100 Barleys taproom & pizzaria Date: September 4, 2015 Contractor: Applicant Permit type: Outdoor dining | Permit status: Closed | Current use: Outdoor vendor | Permit id: 12-04168 | Parcel: 9856 | |||||
Building outdoor dining area without permits Client: Barleys | Permit type: Fire enforcement | Permit status: Case closed | Current use: Complaint-enforcement | Permit id: 15-03700s | Parcel: 9856 | |||||
Need cost;cah electric hook up called in by jim redacted phone number;cah Permit type: Com: electrical | Permit status: Closed | Permit id: 02-03244 | Parcel: 9856 | |||||
January 16, 2013 10:39:13 am ssalyer. Abc submittal for barleys taproom & pizzeria;no work to be done;adding additional partner to business;sls; february 13, 2013 2:18:36 pm heatherr. Abc submittal for barleys taproom & pizzeria;no work to be done;adding additional partner to business; har; fire marshals office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number before 4: pm. All calls received past 4: pm will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number. The contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction orders per ncgs 160a-417 thru 425. Your permit must be posted at the job site at all times or a 100. Stop order Permit type: Permits - historical | Permit status: Closed | Permit id: 13-00368 | Parcel: 9856 | |||||
SCORE 86 Fire prevention Contractor: All About Awnings Permit status: Issued | Permit id: 15-15564 | Parcel: 9856 | |||||
Building outdoor dining area without permits, per rusty freck. Adc. Permit type: Fire enforcement | Permit status: Case closed | Permit id: 15-03700s | Parcel: 9856 | |||||
February 5, 2007 3:59:34 pm scarver commercial remodel for barleys prep kitchen and dishwashing to lower level. Scc; may 1, 2007 9:03:51 am ssalyer received amendment to name plumbing contractor;sls; june 4, 2007 12:02:21 pm scarver amendment rec. Fire suppression system;scc; june 8, 2007 10:06:35 am scarver revoke per field inspector;scc; july 13, 2007 11:24:01 am scarver commercial remdoel for barleys tap room;scc; building inspections contact jim reato redacted phone number (south/west) electrical inspections contact - kelly sams redacted phone number (south) electrical inspections contact - larry davis redacted phone number (west) plumbing inspections contact - dan stewart redacted phone number (south) plumbing inspections contact - tim jones redacted phone number (west) mechanical inspections contact - alec arthur redacted phone number(south) mechanical inspections contact - wesley keith redacted phone number(west) all subcontractors need to complete trade application for proje Permit type: Permits - historical | Permit status: Closed | Permit id: 07-00565 | Parcel: 9856 | |||||
September 13, 2007 12:15:46 pm ssalyer commercial fire alarm for barleys tap room per fire fire marshall request;sls; fire marshal? S office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number between the hours of 8: and 9: for a same day inspection. All calls received past 9: am will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number.: the contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction orders per ncgs 160a-417 thru 425. Your permit must be posted at the job site at all times or a 100. Stop order fine will be assessed. There may be other technical issues that are identified during the construction process. Issuance of a pe Permit type: Permits - historical | Permit status: Closed | Permit id: 07-04581 | Parcel: 9856 | |||||
August 27, 2007 9:42:49 am ssalyer abc application for barleys taproom and pizzeria; change of ownership, no work to be done;sls; october 26, 2007 11:33:44 am ssalyer barleys taproom & pizzeria;sls; building inspections contact gary stamey redacted phone number. Electrical inspections contact - david souther redacted phone number or larry davis redacted phone number plumbing & mechanical inspections contact - alec arthur redacted phone number fire inspections contact jeff payne - redacted phone number Permit type: Permits - historical | Permit status: Closed | Permit id: 07-04308 | Parcel: 9856 | |||||
Need cost;cah electric hook up called in by jim redacted phone number;cah Date: July 23, 2002 Value: $600 Client: Barley Tap Room | Permit type: Com: electrical | Permit status: Closed | Current use: Commercial | Permit id: 02-03244 | Parcel: 9856 | |||||
Barleys prep kitchen Date: July 13, 2007 Value: $18,000 Client: Barleys Prep Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-00565 | Parcel: 9856 | |||||
Building outdoor dining area without permits Date: November 18, 2015 Client: Barleys | Permit type: Fire enforcement | Permit status: Case closed | Current use: Complaint-enforcement | Permit id: 15-03700s | Parcel: 9856 | |||||
Barleys tap room - kitchen Date: March 1, 2010 Value: $500 Permit type: Historical | Permit status: Closed | Permit id: 10-00555 | |||||
Barleys tap room Date: December 3, 2007 Value: $1,612 Permit type: Historical | Permit status: Closed | Permit id: 07-04581 | |||||
Commercial Date: July 23, 2002 Value: $600 Permit status: Closed | Permit id: 02-03244 | |||||
Commercial Date: July 17, 2002 Value: $15,868 Permit status: Closed | Permit id: 02-03146 | |||||
SCORE 100 Need cost;cah electric hook up called in by jim redacted phone number;cah Client: Barley Tap Room | Permit type: Com: electrical | Permit status: Closed | Current use: Commercial | Permit id: 02-03244 | Parcel: 9856 | |||||
SCORE 96 November 23, 2009 3:28:41 pm cbeavers. Install new solar hot water pre-feed system, for inspections please call alec arthur @ redacted phone number Client: Stuart, William | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 09-05970 | Parcel: 415218 | |||||
SCORE 86 New slope style awning at building entrance, removal of existing awning, new awning dimensions: 334 wide, 66" tall, 56" projection, 10" hard valance, cover: weathertyte, solid welded fram system with supports for barleys taproom and pizzeria. Adc.; rec encroachment agreement application. Adc. Date: March 29, 2016 Contractor: All About Awnings Client: Barleys Taproom And Pizzeria | Permit type: Com: accessory structure | Permit status: Expired | Current use: Commercial | Permit id: 15-15563 | Parcel: 9856 | |||||
SCORE 100 December 15, 2009 10:31:24 am ajohnson. Wire new solar water heater backup electric and pump circuit. Barleys restaurant. Rec. Walk-in. Please call larry davis for inspection (828)redacted phone number. Aej. Date: February 1, 2010 Contractor: Crown Electric Services Client: Stuart, William | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 09-06306 | Parcel: 415218 | |||||
SCORE 100 Barleys prep kitchen Client: Barleys Prep Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-00565 | Parcel: 9856 | |||||
SCORE 100 Comment date: wed jul 17 00:00: edt 2002 - new gas package a/c by jsb via fax, charles g redacted phone number inspector joe chennault redacted phone number Client: Barleys Tap Room | Permit type: Com: mechanical | Permit status: Closed | Current use: Commercial | Permit id: 02-03146 | Parcel: 9856 | |||||
SCORE 100 Barleys prep kitchen Client: Barleys Prep Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 07-00565 | Parcel: 9856 | |||||
January 16, 2013 10:39:13 am ssalyer. Abc submittal for barleys taproom & pizzeria;no work to be done;adding additional partner to business;sls; february 13, 2013 2:18:36 pm heatherr. Abc submittal for barleys taproom & pizzeria;no work to be done;adding additional partner to business; har; fire marshals office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number before 4: pm. All calls received past 4: pm will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number. The contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction orders per ncgs 160a-417 thru 425. Your permit must be posted at the job site at all times or a 100. Stop order Date: February 13, 2013 Permit type: Permits - historical | Permit status: Closed | Permit id: 13-00368 | Parcel: 9856 | |||||
Building outdoor dining area without permits, per rusty freck. Adc. Date: November 18, 2015 Permit type: Fire enforcement | Permit status: Case closed | Permit id: 15-03700s | Parcel: 9856 | |||||
SCORE 86 Fire prevention Date: March 29, 2016 Contractor: All About Awnings Permit status: Issued | Permit id: 15-15564 | Parcel: 9856 | |||||
February 5, 2007 3:59:34 pm scarver commercial remodel for barleys prep kitchen and dishwashing to lower level. Scc; may 1, 2007 9:03:51 am ssalyer received amendment to name plumbing contractor;sls; june 4, 2007 12:02:21 pm scarver amendment rec. Fire suppression system;scc; june 8, 2007 10:06:35 am scarver revoke per field inspector;scc; july 13, 2007 11:24:01 am scarver commercial remdoel for barleys tap room;scc; building inspections contact jim reato redacted phone number (south west) electrical inspections contact - kelly sams redacted phone number (south) electrical inspections contact - larry davis redacted phone number (west) plumbing inspections contact - dan stewart redacted phone number (south) plumbing inspections contact - tim jones redacted phone number (west) mechanical inspections contact - alec arthur redacted phone number(south) mechanical inspections contact - wesley keith redacted phone number(west) all subcontractors need to complete trade application for proje Date: July 13, 2007 Permit type: Permits - historical | Permit status: Closed | Permit id: 07-00565 | Parcel: 9856 | |||||
September 13, 2007 12:15:46 pm ssalyer commercial fire alarm for barleys tap room per fire fire marshall request;sls; fire marshal? S office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number between the hours of 8: and 9: for a same day inspection. All calls received past 9: am will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number.: the contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction orders per ncgs 160a-417 thru 425. Your permit must be posted at the job site at all times or a 100. Stop order fine will be assessed. There may be other technical issues that are identified during the construction process. Issuance of a pe Date: December 3, 2007 Permit type: Permits - historical | Permit status: Closed | Permit id: 07-04581 | Parcel: 9856 | |||||
August 27, 2007 9:42:49 am ssalyer abc application for barleys taproom and pizzeria; change of ownership, no work to be done;sls; october 26, 2007 11:33:44 am ssalyer barleys taproom & pizzeria;sls; building inspections contact gary stamey redacted phone number. Electrical inspections contact - david souther redacted phone number or larry davis redacted phone number plumbing & mechanical inspections contact - alec arthur redacted phone number fire inspections contact jeff payne - redacted phone number Date: October 26, 2007 Permit type: Permits - historical | Permit status: Closed | Permit id: 07-04308 | Parcel: 9856 | |||||
SCORE 100 January 28, 20 4:31: pm heatherr. Commerical fire sprinkler repair at barleys tap room in kitchen change out 2 heads in kitchen (work not completed) job #9897; har; fire marshals office plan review comments read attached fire prevention comment sheet the approved plans with the attached plan review comments are required to be on the job site at all times. Call for all fire inspections at 828-redacted phone number between the hours of 8: and 9: for a same day inspection. All calls received past 9: am will be scheduled for the next business day. Fire prevention plan review questions may also be directed to this phone number. The contractor and any affected subcontractor(s) are expected to read and comply with the fire code, all the plan review comments, and are subject to any needed correction orders per ncgs 160a-417 thru 425. Your permit must be posted at the job site at all times or a 100. Stop order fine will be assessed. There may be other technical issues that are identified dur Client: Kitchen | Permit type: Permits - historical | Permit status: Closed | Current use: Historical | Permit id: 10-00555 | Parcel: 9856 |