Content | Date | Cost | Contractor Rank | Address | Contractor |
---|---|---|---|---|---|
Suppression permit Date: September 29, 2015 Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit status: Completed | Permit id: 641495 | |||||
Mechanical permit Date: September 29, 2015 Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit status: Completed | Permit id: 637214 | |||||
Alteration permit Date: July 9, 2013 Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit status: Completed | Permit id: 480617 | |||||
Alteration permit Date: July 9, 2013 Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit status: Completed | Permit id: 480617 | |||||
Suppression permit Date: September 29, 2015 Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit status: Completed | Permit id: 641495 | |||||
Mechanical permit Date: September 29, 2015 Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit status: Completed | Permit id: 637214 | |||||
SCORE 62 Wall repairs to comply violation. All repairs to match original in size and location. Date: July 9, 2013 Contractor: Feriozzi Bros Inc Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit type: Alteration permit | Permit status: Completed | Completion date: June 13, 2014 | Permit id: 480617 | |||||
SCORE 100 Replacement of existing commercial kitchen exhaust hood with connection to existing ductwork and fans and tie into existing ansul r102 commercial kitchen fire suppression system as per approved plans. Date: September 29, 2015 Contractor: Atlantic Fire Equipment Co Inc Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit type: Mechanical permit | Permit status: Completed | Completion date: September 30, 2016 | Permit id: 637214 | |||||
SCORE 100 Install (1) ansul r-102 3. 0-gallon wet chemical commercial kitchen fire suppression system. Ez standard kitchen fire suppression- for the installation of new wet chemical kitchen hood fire suppression system as per attached standard. Deviations from this standard will result in permit revocation and require submission of construction plans. Date: September 29, 2015 Contractor: Atlantic Fire Equipment Co Inc Client: Franchise Realty Interstate Corp | Client Company: 0336 Mc Donalds Corp 037 | Permit type: Suppression permit | Permit status: Completed | Completion date: September 30, 2016 | Permit id: 641495 |