Interior fit out of existing tenant space to include new finishes,countertops and cabinets

Installation of kitchen hoods exterior work not approved

Install 3 compartment sink,hand wash sink,mop sink and kitchen sink(reading terminal)- the installation will comply with the philadelphia plumbing code 2004

Install 2 lights and 6 recepts and 60a panel as per 2008(restaurant)(cc dist)

Relocate fire sprinklers to meet new wall & ceiling layout (16 heads)

Installation of commercial kitchen hood fire suppression system in accordance with nfpa 17a. See mechanical permit # 426118 for hood and duct installation.

Installation of commercial kitchen hood ventilation system with associated duct work and exhaust fan. All work shall be in accordance with plans approved by the philadelphia historical commission. See fire suppression permit # 426116 for suppression system.

Interior alterations (plumbing) - space 5d5 reading terminal market - rerough waste and water supply piping and reset fixtures: (1)3-compartment sink, (1)food prep sink and (1)hand sink

For interior alterations as per plans in space #490. Additional permit is required for electrical.

Install recepts and track lights for retail store as per 2008 nec (commercial)

Install kitchen exhaust system

Space 504 - interior alterations (plumbing) - rerough (2)two waste lines and water supply lines - reset fixtures: (2)two hand sinks

6 11 10-erection of (1) assembly use tent

Install commercial kitchen exhaust system. See ap# 206909 for fire suppression.

Install commercial kitchen fire suppression system. See ap# 2063 for kitchen exhaust system.

Re rough waste line and drain line and set fixtureds - hand sink - 2 beer box taps - 1 dishwasher - 1 3 comp sink - 1 food grinder - 1 soda - 1 prep sink - 3 floor drains

Installation of a commercial kitchen hood exhaust system.

Installation of a commercial cooking kitchen hood fire suppression system

Install hand wash sink,3 compaetment sinks,mop sink,ice maker

Installation of fire suppression system.

Fabrication and installation of hood and exhaust work for restaurant. Connect to existing exhaust duct.

Install sump pump for relief valves for pre-heat tanks (sewage ejector) in basement

Install commercial cooking extinguishing systems in kitchen hoods.

Install power to elevator, cab, pump, a c & fire alarm equipment.

Interior renovations and upgrades to finishes, lighting, counters, food service line for existing retail space in reading terminal market. No change in use-occupancy. Per phc no changes to exterior- windows or doors. Additional permits req: electrical

Upgrade existing lighting fixtures to energy efficient fixtures, change out old recepts to new recepts (this permit is not for the combining of 2 space) as per 2008 nec (cc district)

Install 3 sinks, 3 cond for figes, 1 floor drain, foord prep hand wash 3 comp sink(commercial)

Commercial-install 18 new recepts and move track lighting to new location as per 2008 nec (cc district)

Move 1 20amp duplex receptacle, provide gfci protection within 6 of sink, exteend to additional, 2 duplex receptacles at 1 location, aka quad, install new 1 20amp circuit serving gfci protected refrigerator receptacle as per 2008 nec, fair food farm stand

Exhaust hood canopy for a restaurant as per plans all ductwork within tennant space

Install (1) ansul system for kitchen.

Install 1 amp, 8-circuit breaker panel in new location on existing 1 am feeder. In accordance with 2008 nec

Install 3 sinks and 1 condensate drain for steam table (reading terminal)

Build-out of space to accomodate support services for existing tenant. Build office with prep room and break room in basement of reading terminal market.

Market restrooms - relocate existing wet sprinklers to suit tenant improvements.

Lavs,6 floor drain,22 water closet,4 wc-a,7 urinal, 1 ura, 1 ewc

Hvac as per plans, ductwork and mechanical piping for food market.

For the relocation of existing sprinklers and for the installation of 4 new sprinklers in accordance with nfpa 13 as per plans.

Install 22 receptacles from existing circuitts and install track lights from existing circuits as per 2008 nec, bar

Install amp panel install 4-outlets, install 3 rows of track light (progress) (store) as per nec 2008

17 fixtures with piping for diner

Modify existing masonary elevator shaft

Interior alterations to space to relocate tenant space #149 to space #439, as per approved plans.

Replace 6- 20 a outlets, 7- dedicated 20a, 120v lines and outlets. Install 11- lights, 3- switches, 100a main breaker sub-panel to existing main distribution panel.... In accordance with 2008 nec (meat shop)

Temporary event run one kw generator to supply power for sound and light for one day event on 09-25-17 . Equipment must be inspected by third party agency as per 2008 nec (cc district)

Reconnect hand wash sink and 3 compartment sink (restaurant)the installation will comply with the philadelphia plumbing code 2004

Install 4- dedicated, 20a circuits and 12- receptacles.... In accordance with 2008 nec (commercial)

Install 2 amp panel feed cooling tower and pumps as per 2008 nec (cc district)

Plumbing fit-out for a food service stall (condiment llc) within an existing retail food court (reading terminal market) - the 3-compartment sink and floor sink must be individually connected to the grease house drain with no waste exceeding a developed length of 12-0" or the waste line(s) branch must be vented per section p-1105 of the philadelphia plumbing code 2004 - a food waste grinder must also be installed per page 4 of the health department review dated 05. 25. 2016 - the water supply piping to the ice maker must be protected by an isolation device per section p-806. 1. 1 of the philadelphia plumbing code 2004 - a "low hazard" device complying with table 608. 1 of the 2009 international plumbing code should be provided

Interior alterations (plumbing) - space #503 - rerough the waste and water supply piping - set fixtures - (2)hand sinks, (1)food preparation sink, (2)3-compartment sinks and (1)floor drain - owner has previously reviewed the plumbing fixture layout with the health department

Relocate 4 existing sprinkler heads(commercial)

Fit out tenant space as per plans.

Install kitchen hoods (5x4 type ii and 8x4 type i) as per plan. See alteration permit#440787 for plans.

Install (1) 3-compartment sink, (1) prep sink, (1) hand sink

Replace receptacles for refrigerator & cash registers, re-using existing circuits. Replace (8) 8 strip light fixtures with (8) 8 track light fixtures, as per 2005 nec (cc dist)

Install new amp panel, install new track lighting, install 8 new receptacles, as per 2005 nec (cc dist)

Install kitchen fire suppression system

Relocate 4 heads in the loading dock area

For interior alterations as per plans. No change in occupancy.

Install 8-8 t8 light fixtures, intall 12-20amp outlets, install 4-light fixtures & 6-switches as per nec 2008 (retail space)

For the installation of a commercial kitchenn exhaust hood in accordance with ul 7 standards as shown in approved plans.

Install security cameras outside building (reading terminal market)

Install one (1) ansul r-102 1. 5 gallon wet chemical commercial kitchen fire suppresion system to serve a commercial kitchen hood as approved in permit #507446.

Replace waste and water line and replace fixture (1)3 comp sink,1 hand sink and 1 single bowl sink (reading terminal)

Install type 1 commercial kitchen exhaust hood and tie into existing common ductwork (space #403). See a p # 530972 for fire suppression system permit.

Addition of flow points of existing commercial kitchen hood fire suppression system in accordance with nfpa 17a (space #403). See mechanical permit # 530969 for hood and duct installation.

Commercial-install 18 recepts and track lighting and move panel 2ft over as per 2008 nec(cc district)

Re rough waste line and water line and reset fixture 1 3 compartment sink, 1 hand sink, 1 food prep sink, 1 floor drain, commercial

Run one kw generator to supply power ton for sound and light for event on 5-5-16. Equipment must be inspected by third party agency as per 2008 nec (cc district)

Install 12-dedicated 20amp circuit, 6-lights from existing 125amp panel as per nec 2008

Relocate 11 existing sprinkler heads(commercial)

Run 1- kw generator for power for sound equipment & light for one day event on 6-17-15 cc district

Run 1-60kw generator to supply pwer for sound and light for one day event on 6 29 2015 cc district

Replace waste and water line and connect to existing fixtures (no additional pipe work)(reading terminal)the installation will comply with the philadelphia plumbing code 2004

Install 12 new receptacles and install new track lights per 2008 nec (reading terminal)

Wire to code preproom in basement with 19 receptacles, lights & 6 data lines.

Install 1 ductless minisplit system(commercial)

Installing 48 feet of track lighting, low voltage light, relocating 2 recepts as per nec 2005

Relocating existing circuits & adding 2 circuits for new appliances, installing track light & 6 pendent lights at counter as per nec 2008 (resturant)

Three (3) new flatwall internally illuminated signs

Level ii interior alterations (no change of occupancy) for renovations to existing space #4 south within an existing farmers market for new counters and finishes as per approved plans. Existing building fully sprinklered. Separate permits required for any mep or fire suppression work

Ez permit stadard alterations- for alterations to unit #4 as per attached standard. Deviations from this standard will result in permit revocation and require submission of construction plans. No removal of historic elements.

Existing 200a pane;, 9- outlets, 6- 2 pole, 20a circuits, 2- 3 pole, 50a circuits, 2- switches, 7- lights.... In accordance with 2008 nec

Plumbing alterations in an existing restaurant use. Replace, 1 three compartment sink, 1 hand sink, 1 prep sink.

For the installation of one (1) pyro-chem pcl-4 wet chemical commercial kitchen fire suppression system in conformance with nfpa 17a. Space #441 at reading terminal.

Installation of a commercial kitchen exhaust hood and ductwork at space 441 to be welded into existing main duct work system. Exhaust hood tested in accordance with ul710. See ap#460407 for kitchen fire suppression system permit.

Replace wastre and water line and replace fixture 1 diswasher and 1 sink

Replace exit lighting and add receptacles and power for equipment per 2008 nec (commercial)

Move existing 8-0" commercial kitchen hood from space number 452 to 482 to tie into common hvac system. Separate fire suppression permit required in proposed location. Original kitchen hood was approved under application #342657.

Installing (1) 3-compartment sink, (1) hand sink, (1) food prep sink, (1) ice machine

Reinstall 3 compartment sink and hand sink

Install new wet chemical fire suppression system as per plans.

5 loc. 4 pair 24 aug copper plenum cable for points of sale, as per 2005 nec (cc dist)

Install 1 sink with piping

Replacement of 12 receptacles and lights with new, wire 3 deli cases, all as per 2005 nec (cc dist)

Tenant fit-out for new kiosk selling fresh meats, sandwiches and fried vegetables work includes new countries, equipment, and lighting. In reading terminal. Take out and food kiosk

Interior demo, reconfiguration, fit-outof existing kiosk for new tenant in space with no use change classification in reading terminal, as per submitted plans. No changes alterations to exterior, no work on windows, doors.

Alterations to existing kiosk

Fixture installation

Reading terminal, nanees kitchen - space #482 - plumbing alterations - rerough the fixture waste and fixture water supply piping - set fixtures: (1)3-compartment sink, (1)hand sink, (1)food preparation sink and (1)indirect waste line - note: tenant is responsible for the health department approvals for the kitchen equipment layout

Install new lights and receptacles as per 2008 nec

Move existing pyrochem pcl-300, 3 gallon wet chemical commercial kitchen fire suppression system from space 452 to 482. See ap# 454479 for approved commercial kitchen hood

Reading terminal market space #5 - plumbing alterations

Interior renovations as per plans for existing food servery eatery

Reset fixtures - (1)3-compartment sink, (1)prep sink and (1)hand sink

Reading terminal market "flying monkey space" - interior alterations (plumbing) - reset fixtures only: (1)3-compartment sink, (1)food prep sink and (1)hand sink

1 new 120v office kiosk recpt on new 20a circuit, 1 new 208v recpt for refrig case on new 20a circuit as per 2008 nec (cc dist) commercial market

Conversion of fire suppression system in main exhausts ducts to an angul r102 wet chemical system for fire suppression as per plans.

Level ii interior alterations (no change of occupancy) for renovations to general store space c11 in an existing farmers market as per approved plans. Existing building fully sprinklered. Separate permits required for any mep work

Interior alterations and for the erection of a food stand in an existing farmers market.

Replace lighting and add recepts and power for equipment and new panell. All work done in accordance with 2008 nec(convention center)(west dist)

For the installation of a new welcome station as per approved plans.

Installation of 2 commercial kitchen exhaust hoods, associated ductwork and exhaust fan, as per plan for existing tenant reading terminal. See ap 35096 for ansul system.

Commrcial-replace exiting lighting and add recepts and power for equiptment as per 2008 nec (cc district)

Fixture installation

Install new ansul suppression system in kitchen hood for existing tenant in reading terminal as per specs plan. Separate kitchen hood permit required for any new installation.